Back to basic obsessions...Korean BBQ

Ask anyone who knows me--meat is my obsession. For anyone who's ever read this blog, you know that my muse takes form as the the cured, roasted or grilled piece of partial animal carcass that happens to be posting up on my plate, if not for a brief moment.

With the recent XL Foods beef recall in Canada (if you haven't read about it yet, here's a snippet from the CBC) the worry-warts are soaking up the fear and potentially cutting down on their normally carnivorous tendencies. Me, I'm an optimist--so I decided to celebrate the latest E. coli scare by indulging in an all you can eat meat-centric marathon! 

Read my latest blogTO review of Bryan's BBQ and get into the spirit of supporting our nations most precarious (currently) and delicious industry! 

Tasty cuts of sirloin

Some nostalgia brew