It's not that it's so bad, but it's just really not so great either. Whoever decided that stuffing an omelet with mediocre fried rice and placing it in a pool of poorly flavored barbeque sauce/gravy, then drizzling it with some sort of aioli type substance was a great idea isn't winning any awards with me.
The initial intrigue is nearly tempting; I like fried rice, I like omelet's...bibidy-'bop'idy-eww. I may try this one again to see if it wasn't just the venue, or my raging hangover rejecting any 'breakfast' (if I can call it that), which didn't include heaps of fried sausages and bacon. I'm not, however, anticipating a full fledged reversal in opinion.
|A veritable assault on my expectations. The presentation grossly overshadowed the taste.|