Toronto food trucks are major business in the city these days. The food truck business in Toronto has experienced a boom
over the past couple years as chits line mobile passes and cash is exchanged
for curbside delights across the downtown core. Following the city’s failed A La Cart program in 2010, the street truck movement has been revolutionized
as of late. Though the culture and curiosity surrounding these mobile eateries
has taken off, street truck operators are still met with a considerable amount
of red tape. Yet, while finicky permitting and geographic constraints remain,
there will soon be a new way for consumers, operators, and even prospective
food truckers to get in on the action.
Roaming Hunger began in 2009 by serial entrepreneur, Ross
Resnick. A food fanatic to the core, Resnick became more involved in the “new
foodie revolution” while attending USC in Los Angeles. He noticed there was no
central location to find out about food trucks, thus inspiring him to found Roaming Hunger...
Read my full story at View the Vibe...
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