Read up on my most recent BlogTO review of Rol San HERE!
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| Fried Taro stuffed with minced pork and vegetables |
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| Fried Eggplant stuffed with Shrimp in Soy Sauce |
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| Haar Gow |
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| Steamed Dumplings with Wild Mushrooms and Pork |
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| Pan Fried Pork Dumplings |
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| Deep Fried Pork Spring Rolls |
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| Deep Fried Shrimp Rolls |
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| Shu Maii |
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| Rol San |
